Simply Nova, which serves traditional Ashkenazi delicacies like lox, bagels and matzah ball soup, just celebrated its one-year anniversary. From their tagline (“A taste of nostalgia”) to their classic ...

When most New Yorkers think of “Jewish cuisine,” many immediately think of the Jewish deli. Names like Katz’s and Second Avenue Deli likely stick out for both tourists and locals, and the famed ...

What's better on a weekend morning than savoring a lightly toasted bagel with lox and schmear while listening to Weekend Edition? It's a tough combo to beat — but could perhaps be made even better by ...

When seeking a taste of this city’s culinary heritage, look for smoke and salt. Both have been used as methods of preserving foods far longer than Manhattan has had a grid plan, but the ways in which ...

From Schwartz Appetizing: Smoked sable, matjash herring and a whole smoked mackerel all for $23 Found at Appetizing Plus: Smoked sable for $5 from local Brooklyn company Tuv Taam The best and most ...