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, wheat flour, ghee, dry fruits, and spices, these are a winter essential across North India. Gond is known to strengthen bones and joints. Packed with iron and healthy fats from ghee and dry fruits.

Gujiya and chandrakala are popular Indian desserts. Festivals in India fill homes with warm smells, bright colours and a sense of togetherness. Among the many treats that make these moments special, ...

Indian sweets are often associated with festivals and celebrations. But did you know the history behind their names? Many treats are named after their place of origin. From Agra ka Petha to Mathura ...

Does a decadent cashew nut fudge, garnished with edible silver leaf, get your mouth watering? How about a creamy, milky, layered roll topped with dried cherries? That’s what those craving something ...