These Valentine’s rose cake pops are simple to make and stunning to serve. A perfect homemade Valentine’s treat.

Is there anything that embodies little treat culture more than a cake pop? Comprised of bite-sized balls of icing-infused cake dipped in colorful chocolate and served on a stick, the whimsical dessert ...

Cake pops are surprisingly easy to make. They are basically a combination of cake and frosting, and the mixture is rolled into balls, inserted on sticks, and dipped in chocolate. For many novices, the ...

When it comes to trendy treats, we’ve seen cute cupcakes, flashy sugar cookies and naked cakes. But don’t forget about cake ...

Cake pops — those colorful dipped and decorated golf ball-sized rounds of cake on a stick — are everywhere. They’re popping up at school functions and weddings, birthday parties and baby showers.

In the final stop along our baking journey across Acadiana, GMA anchor Taylor Toole stops at Café Maison in Church Point ...

1. Scrape most of the frosting off the cake and put frosting in a bowl. Set aside. 2. Mix cake until it's fine crumbs. Add frosting a bit at a time until the cake is moist enough to hold together in a ...