This Homemade Pumpkin Bread is packed with cozy fall spices and melty chocolate chips in every bite! The pumpkin purée keeps it extra moist and flavorful, while the chocolate adds the perfect touch of ...

I come from a family of zucchini bread lovers. When I was growing up my mom didn’t bake complicated desserts, but she had her regulars in the rotation — and beyond chocolate chip cookies and carrot ...

Stashed in the back of our stuffed chocolate cupboard is a well-loved box overflowing with handwritten recipes, food notes and wrinkled wine labels. It’s a repository of our life in food — a truer ...

These desserts aren’t shy, they’re loaded with fudge, chocolate, and everything decadent. From gooey brownies to fudgy cakes, ...

T. Susan Chang is a New England-based freelance writer and a former Kellogg Food and Society Policy Fellow. She also is the Boston Globe's regular cookbook reviewer, and her articles on cooking, ...

While visiting the Chocolate Village Museum in Brussels, I was able to check out their chocolate lab where I got a sneak peek (and sample) of some of the treats they were preparing for a fancy ...

Dear Frankie: This bread pudding is rich with thick, almost pudding-like custard and deep chocolate flavor. Served warm, it’s pure comfort on a plate. Set the bread cubes on a large baking sheet ...