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How to make battered cod fish tacos with jalapeno crema
Flaky cod fish is battered and fried for the most delicious Battered Cod Fish Tacos. Top it off with a simple slaw, avocado salsa, and jalapeno cream and you have an easy, and tasty dinner.
From cod to pollock, these beer-battered frozen fish brands offer crispy whole fillets that cook up fast and taste restaurant-worthy.
Did you know that January 25 is National Fish Taco Day? Well, according to National Day Archives, it is. Not that you need a day to enjoy those decadent tacos, often fried to perfection and topped ...
1 pound tilapia fillets, cut into 1-by-2-inch strips 1 1/2 tablespoons canola oil 1. In a medium bowl, combine flour, cayenne, cumin, salt and white pepper. Place tilapia pieces in the flour mixture, ...
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