Some cooking methods, like en papillote (a French method of cooking fish in parchment packets), are easy and foolproof methods for home chefs. Just take a square of parchment paper and place your fish ...

Betsy Andrews is an award-winning journalist with more than two decades of experience covering food, drink, and travel. She is also a poet. Her books include New Jersey and The Bottom. Expertise: food ...

We may receive a commission on purchases made from links. Fish is a delicate protein that may be daunting to cook at home. Because of their short muscle fibers, less connective tissue, and higher ...