Canned sardines: fishy, savory, and impossible not to snag when browsing the seafood aisle. But if you've ever found yourself questioning whether these oily treats are raw or pre-cooked, the answer is ...

Tinned fish is having a moment. The longtime pantry staple has gone viral on social media from upscale canned seafood clocking in around $14 to $20 per can to classic, humble tinned sardines -- the ...

This dish pairs tender bottle gourd with canned sardines cooked in garlic and onions. Simple, practical, and full of familiar flavors. Ingredients: Bottle gourd (upo), canned sardines, garlic, onion, ...