FODMAP Everyday® on MSN

How cooking methods alter the health impact of common foods

Identical ingredients can affect the body very differently once the cooking method enters the picture. High-heat techniques ...
Simply Recipes on MSN

I asked 2 experts the best way to cook bacon—both said to avoid this

Bacon is a combination of fat and protein, and the two components react to heat differently. As Goldwyn explains, “Fat and protein change when heated, but they do so at different rates. For example, ...