Karen DeMasco and Mindy Fox's recipe for Gingerbread Cupcakes with Candied Ginger from The Craft of Baking: Cakes, Cookies, and Other Sweets with... Makes 18 cupcakes. CANDIED GINGER One 3-inch knob ...

This recipe calls for candied/crystallized ginger, which can be expensive unless you can buy it loose from a by-the-pound bin in the produce department. See the tip at the end for making your own.

The iced gingerbread men you eat at Christmastime have a long history behind them. According to Martha Stewart, ginger was first grown in Southeast Asia and made its way to India and Europe in spice ...

Hi there! I’m so excited to share this recipe for my favorite fruit cocktail pie. It’s a true classic, but with a little twist that makes it even more special—and incredibly easy to make. My secret ...

All the flavor of gingerbread but in the lightest package possible, these festive macarons are a great treat for anyone too full from all the holiday eating. The homemade Meyer lemon curd isn’t ...

The inspiration for these cookies are the iconic German lebkuchen, a highly-spiced cookie that’s often baked and cut into large squares or portioned into large rounds and topped with whole almonds.

Steeping fresh ginger in the wine syrup keeps this dessert fragrant and balanced, since the root’s spice and aroma can hold its own against the pear’s sweetness. Sweet, tangy, rich cream cheese ...

Perfect for dunking into a cup of coffee, Ree’s gingerbread biscotti is one of the coziest, cutest, and tastiest ways to unwind on a wintry day. This gingerbread recipe strikes the perfect balance ...