Add Yahoo as a preferred source to see more of our stories on Google. Mold plays an intricate role in producing cheese — but when is it safe to eat, and when does it go too far? | Michelle Budge, ...

Add Yahoo as a preferred source to see more of our stories on Google. A wedge of blue cheese showing blue veins - Jon Lovette/Getty Images Blue cheese is one of those foods that you either love or ...

Despite its strong smell and fungus-filled appearance, blue cheese remains a beloved delicacy for many. Explore the ...

Blue cheese's distinctive blue-green mold, far from being harmful, is deliberately cultivated to create its signature creamy ...