Combine the water, milk, 1 tablespoon of the melted butter, eggs, sugar, salt and yeast in the bowl of a stand mixer. Add 2 cups of the flour and stir with a wooden spoon until the dough forms a rough ...

Soft, fluffy dinner rolls loaded with buttery Parmesan flavor. A must try recipe that turns any meal into something special. ...

Use part of last night’s dinner to make light-as-a-cloud rolls to pair with tonight’s feast.

There’s no need to put a basket of boring, bland dinner rolls on the table. This recipe gives basic dinner rolls a salty makeover, taking its inspiration from soft pretzels. Pretzels are usually made ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. I grew up in a family that overlooked rolls during the holidays. We’d either buy a pack of King’s Hawaiian bread or ...

It sounds obvious, but the key to making gluten-free, pull-apart dinner rolls that can appease everybody at Thanksgiving dinner is to create a roll that actually, you know, pulls apart. After trying ...

A slow-food friend of mine likes to drive guests crazy trying to guess just what it is -- maybe it’s a dissolved sliver of Spanish anchovy to deepen that super-meaty sauce, or some microscopically ...