Gnocchi with brown butter and fried sage is a 20-minute meal with flair

All you need is 20 minutes to prepare this gnocchi with brown butter and sage that feels worthy of a celebration.
Tasting Table on MSN

Here's why it's so hard to make gnocchi at home

Homemade gnocchi giving you grief? Let's just say success starts with the right spuds, the right technique — and treating them very delicately.
Yahoo

Here's How To Make Gnocchi, Sans Eggs

Most homemade pasta falls into two categories: It's either made of flour, salt, and eggs, or just with flour and water. Gnocchi breaks the mold completely as it's made of potato, with a little flour.
The Joplin Globe

Amanda Stone: Making gnocchi a great meal project for families

As we stumble into the holiday home stretch, I’m hearing murmurings of exhaustion from my peers. They’ve been making magic ...
Lifehacker

Why Not Shape Your Gnocchi Into Wee Pumpkins?

In a sea of pumpkin-flavored foods, there simply aren’t enough pumpkin-shaped foods (actual pumpkins don’t count). In order to maximize our food’s festivity, let’s start making pumpkin-flavored dishes ...
The Joplin Globe

Amanda Stone: Gnocchi a great meal project for families

As we stumble into the holiday home stretch, I’m hearing murmurings of exhaustion from my peers. They’ve been making magic ...