If there ever was a prime example of nose-to-tail eating, otherwise known as not wasting a single part of an animal that is butchered for consumption, it just might be bone marrow. Marrow is a spongy, ...
The bone marrow is the spongy tissue on the inside of your bones. It produces blood cells and later becomes responsible for storing fat and certain stem cells. A bone marrow malfunction is related to ...
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