If you have ever eaten in a restaurant and wondered how they got their sauces and purées so silky smooth, the answer is simple: a mesh strainer. The best mesh strainers create a lovely, perfect ...

Whether you're a beginner home cook or a veteran chef, you probably already know that a great fine mesh strainer can make your life easier in the kitchen. The best fine mesh strainers are made from ...

I boiled lots of dumplings and pasta and fried even more potatoes to test the best. As Food & Wine's Testing Editor, Jennifer's work focuses on finding the best tools for all sorts of cooks. She's ...

When what you're cooking calls for a silky smooth texture (think soups, custards, broths, and jams) using a chinois strainer is a convenient and efficient way to separate lumps and solid pieces out ...