This impressive kosher-for-Passover cake, which features 7 layers of airy sponge cake and creamy chocolate mousse, is a labor ...

I learnt to make the chocolate sponge for this cake years ago, at Leith’s, and have never stopped because it’s so good. I know it seems an odd recipe – lots of milk – but it works and the resulting ...

Let the egg whites come to room temperature in a large bowl of an electric mixer. Measure the flour: Sift about two cups once on a sheet of wax paper. Fill the cups lightly to overflowing, and then, ...

On Tuesday 10th May 2026, professional chef Briony May Williams joined Morning Live to demonstrate her blood orange upside-down cake recipe. Blood oranges are in peak season, so are currently at their ...

Sharing her recipe for a sweet, glazed orange sponge cake, chef Lisa Marley revealed her top tips to make it deeply flavoured with every bite. Speaking to Express.co.uk, she said: "Fresh oranges are a ...

Chef and cookbook author Clodagh McKenna visits the TODAY kitchen to demonstrate how to make two delicious summer desserts: strawberry sponge cake with orange blossom water, and all-American summer ...

Defining sponge cake can get a little — forgive us — spongy. Never up for debate is the centrality of egg, sugar, and flour. It's also, as made clear by the name, meant to be light and airy. Sometimes ...

Today is National Chocolate Cake Day, and Mary Berry has shared her recipe to make a delicious yet simple chocolate and orange mousse cake. Chocolate Cake Day is on the 27th of January, and what ...

Preparing breakfast is a real challenge for the home cook during Passover, since the use of flour is forbidden during this eight-day period. But I love breakfast, and over the years I have created ...

Heat the oven to 325 degrees. Blend 3/4 cup of the sugar and the oil in the bowl of an electric mixer. Add the egg yolks one at a time, beating after each addition. The mixture should be light yellow ...