Plastic food packaging, especially single-use containers, is a growing problem for the food industry. According to the UN Environment Program, 460 million tons of plastic is generated each year ...
Plastics are the most sustainable option. Food suppliers are decades away from other material that performs as well at food ...
Food packaging from five countries has complex, unique chemical fingerprints, and some items contain thousands of different chemicals, according to a new study (Environ. Sci. Technol. 2024, DOI: ...
As governments impose limits on plastic food packaging, climate-friendlier alternatives are in the works. Here are some that might be coming to a grocery store near you. By Kim Severson If it seems ...
CHICAGO — Kellanova is reducing the amount of plastic used in the packaging of some of its popular snack brands (Cheez-It Snap’d, Cheez-It Puff’d and Club Crisps) compared to the same volume last year ...
Global tensions at the Strait of Hormuz are driving a surge in plastic prices, creating major challenges for food and ...
A recent review in Processes presents various aspects of edible food packaging, focusing on single-use, fast-dissolving edible pouches. Plastic food packaging, typically non-biodegradable, is a ...
New research reveals that common food packaging and utensils can shed microscopic plastics into our food, prompting urgent calls for stricter testing and updated regulations to protect public health.
DUBLIN--(BUSINESS WIRE)--The "Polystyrene-Plastic Material and Resins Market (2024 Edition): Analysis by End-User Industry (Packaging Industry, Construction, Consumer, Electronics, and Other End-User ...