Coleslaw is often an afterthought at backyard barbecues. Not so with this crunchy, tangy dish, which employs two colors of cabbage and the heat and smoke of a grill to give the leaves an irresistible ...

From steaks to salads and soups, these cabbage recipes transform the cruciferous veggie into healthy and satisfying dinners.

I learned this potato and cabbage recipe in northern Italy! Easy and so delicious. Incredibly easy cabbage and potato recipe!

This creamy steakhouse slaw is loaded with bacon, blue cheese, and crunchy cabbage—the perfect make-ahead side dish for ...

Cabbage is one of my all-time favorite vegetables. It’s available year round, and offers unrivaled versatility. It can be refreshing and light in raw salad preparations, but it’s also capable of ...

Cabbage has been named the vegetable of the year by Pinterest and (checks notes) Vogue magazine, and is having its moment on social media. However, this affordable year-round vegetable has long been a ...

This dish is a riff on Senegalese chicken mafé, using large, satisfying cabbage wedges but no meat. The sauce is made with peanuts that have been freshly ground into butter, but you can use one ...

With four- and five-star reviews from EatingWell readers, these vegetable steak recipes are the perfect vegetarian ...

Tender cabbage is coated with a spicy, salty, and umami Korean-inspired butter in this restaurant-level dish you can easily grill or roast in the oven at home. Cabbage might be the most underdog ...

This recipe comes from the Eat Voraciously newsletter. Sign up here to get one weeknight dinner recipe, tips for substitutions, techniques and more in your inbox Monday through Thursday. A lot of ...

In her new cookbook, “Kapusta: Vegetable-Forward Recipes from Eastern Europe,” Alissa Timoshkina calls cabbage rolls “a culinary genre in their own right.” There are variations across the region, all ...