My friend and Indy colleague Victoria Bouloubasisan excellent and inventive cookbrought to our semiannual food writers’ dinner her own secretly modified version of this fresh Mediterranean appetizer.

Get out the chips, crackers and crudité for these healthy hummus recipes. This roundup of highly-rated dishes features delicious hummus made with not only chickpeas, but other foods like chocolate, ...

At its most basic, hummus — the Mediterranean spread (or dip, depending on how you see it) — is made with chickpeas, tahini, lemon juice, garlic, and olive oil. Given this simplicity of ingredients, ...

Hummus is a staple party dip that Carla Hall gives a spring-inspired twist. How? The chef and media personality ditches chickpeas for in-season fava beans and spring peas. It's a unique spin that ...

Hummus has a history as rich and mysterious as it is delicious. While tahini, the sesame paste that is to hummus what tomatoes are to salsa, is mentioned as far back as 13th-century Arabic cookbooks.

NEW YORK — Brami, maker of namesake snacking lupini beans, is launching a new plant-based, clean label lupini bean hummus. Made with lupini beans and extra virgin olive oil, the non-perishable hummus ...