As spring approaches, seafood lovers across the United States start looking for one seasonal delicacy: the soft-shell crab sandwich. Light, crispy, and packed with coastal flavor, this iconic dish ...

Discover the four chain restaurants that are already offering highly-rated fried soft-shell crab sandwiches as the season kicks off in early spring.

A whole deep fried soft shell crab on a roll with mayonnaise - Lauripatterson/Getty Images Soft shell crabs are a remarkable dining experience. Unlike regular old hard shell crabs, you can eat soft ...

Soft-shell crabs are unique amongst their peers. Unlike other variations of crabs that you prepare and cook, soft-shell crabs can be eaten whole -- and we mean whole. Their shells are soft, tender, ...

This chef-favorite seasonal crab can be fried, grilled, and sautéed easily at home. The best part? You can eat the shell. Matt Taylor-Gross / Food Styling by Barrett Washburne Summer, sun, and ...