For 30 years, the federal survey tracked whether households were skipping meals or cutting portions — data that informed federal nutrition programs. Now, officials are flying blind.
In December 2025, the CSIS Global Food and Water Security Program convened the second in a series of roundtable discussions to better understand the emerging benefits—and potential risks—of artificial ...
Last week, the U.S. Department of Agriculture (USDA) released its Household Food Security in the United States report, assessing that 13.7 percent of U.S. households were food insecure in 2024, ...
Food insecurity and poor nutrition afflict millions of Americans with low incomes. Three policy approaches to address these challenges are widely debated: modifying existing cash-like food assistance ...