FSIS actively promotes and encourages collaboration to improve food safety outcomes and protect public health. Sharing information, promoting discussion and seeking input on science …

The Food Safety and Inspection Service (FSIS), an agency of the United States Department of Agriculture (USDA), is the public health regulatory agency responsible for ensuring that United …

Apr 21, 2025 · 米国農務省食品安全検査局（FSIS: Food Safety and Inspection Service）は、アメリカ合衆国における食品安全の重要な機関です。

The Food Safety and Inspection Service (FSIS) protects the public's health by ensuring the safety of meat, poultry and egg products.

The Food Safety and Inspection Service (FSIS) is a subdivision of the US Department of Agriculture responsible for ensuring that the nation's commercial supply of meat, poultry, and …

Nov 21, 2024 · The Food Safety and Inspection Service (FSIS) of the U.S. Department of Agriculture, the U.S. Food and Drug Administration (FDA), and the Centers for Disease …

FSIS provides for the inspection of each animal or bird at slaughter and processed products during various stages of production. FSIS inspects all raw meat and poultry sold in interstate …

Consumers, communities, industry and government all work together to prevent foodborne illness. Take steps to ensure your food is safe by learning best practices for how to buy, prepare and …

FSIS protects public health by preventing illness from meat, poultry, and egg products. We do this by ensuring these products are safe, wholesome and properly labeled.

Nov 19, 2025 · FSIS ensures food safety through the authorities of the Federal Meat Inspection Act, the Poultry Products Inspection Act, and the Egg Products Inspection Act. FSIS also …