
Lamb | Sheep, Meat, Chops, Definition, Flavor, & Cuts | Britannica
Lamb, live sheep before the age of one year and the flesh of such an animal. The meat of sheep 6 to 10 weeks old is usually sold as baby lamb, and spring lamb is from sheep of age five to six months.
Lamb and mutton - Wikipedia
Lamb and mutton, collectively sheep meat (or sheepmeat) is one of the most common meats around the world, taken meat from the domestic sheep, Ovis aries, and generally divided into lamb, from sheep …
Lamb Recipes
Lamb chops, roasts, stews, kebabs, gyros, burgers—with these top recipes, there's no limit to what you can do with lamb.
Our 25 Best Lamb Recipes for Casual or Fancy Dinners
Mar 30, 2025 · Cook your way through our flavor-packed lamb recipes from around the world, including tandoori lamb chops, a rich ragù, smoky Caribbean barbecued lamb, and more delicious dishes.
32 Best Lamb Recipes - Easy Ways to Cook Lamb - The Pioneer Woman
Mar 13, 2024 · Whether you like to grill, roast, or braise it, these easy lamb recipes are great for dinner. They include burgers, pasta dishes, lamb chops, and homemade stew.
24 Best Lamb Recipes - Easy Ways To Cook Lamb - Delish
Mar 6, 2024 · Your mid-week meals are about to get real fancy with these 24 beyond-easy lamb recipes. If you want to cook some lamb on super easy mood, look no further than versatile ground lamb.
LAMB Definition & Meaning - Merriam-Webster
The meaning of LAMB is a young sheep; especially : one that is less than one year old or without permanent teeth. How to use lamb in a sentence.
Lamb Meat: Nutrition Facts, Benefits, and Potential Drawbacks
Oct 10, 2025 · A complete guide to the nutritional benefits and potential drawbacks of lamb meat, alongside full nutrition facts.
Easy Boneless Leg of Lamb Recipe | Everyday Family Cooking
Feb 2, 2026 · My boneless leg of lamb recipe is extra savory, roasted low and slow until tender. Perfect for a holiday dinner or any special occasion!
Lamb Meat Benefits, Nutrition Facts and Recipes - Dr. Axe
Feb 28, 2023 · As a red meat, lamb inherently contains more zinc and iron than non-red meats. One ounce of regular lamb (not grass-fed) has the same number of calories as grass-fed beef but actually …