This is the kind of oven dinner your mom would’ve made on a quiet evening — soft fish, a creamy blanket of sauce, and a gentle golden top. → Fish • 3–4 cod fillets • Salt, to taste • Black pepper, to taste → Creamy Sauce (Extra Cozy) • 4 tbsp butter • 1 small onion, finely chopped • 2 cloves garlic, minced • 1 1/2 cups half-and-half • 1/4 cup cream cheese • 2 tbsp grated Parmesan • 1 cup shredded mozzarella (mixed into sauce) → Golden Top • 1/2 cup soft breadcrumbs or crushed crackers • 1 cup sh

Garlic Herb Cod Strips with Creamy Lemon Sauce Buttery · Bright · Southern Comfort Have you ever tasted a piece of fish so tender it feels like it melts the moment it touches your fork? These cod strips are kissed by garlic, herbs, and gentle heat, then settled into a creamy lemon sauce that carries warmth like a quiet Southern evening. The aroma feels familiar, almost like something simmering on the stove while stories pass around the table. Simple ingredients, careful timing, and a sauce you’l

🐟 Cod Fillets with Roasted Red Pepper Cream This composed seafood entrée features delicately seared cod finished in a velvety roasted red pepper and garlic cream. Gentle heat control preserves the fish’s natural flake while the sauce delivers sweetness, depth, and restrained warmth. 🛒Ingredients : 4 cod fillets, about 6 ounces each 1 tablespoon olive oil Salt and black pepper, to taste 1/2 teaspoon paprika 1 tablespoon butter 3 cloves garlic, minced 1/2 onion, finely chopped 1 jar roasted red